2017 | Nemea, Peloponnese
Semeli Sauvignon Blanc
A Greek sauvignon blanc: yes, it exists and is also very delicious. The grapes originates from the backyard of Dionysos, from small vineyards in the highlands of Aegialia, the north of Peloponnesos. It has a very recognisable aroma: fresh, green and floral. Sparkling with a pleasant citrus bitter and with a long fragrant aftertaste.
€21,00
- 10 bottles in stock
- Free shipping for orders over €100
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About the winemakers
The winemakers of the Seméli Estate are real experts that get a lot of praise from wine experts all over the world. Founded by the married couple George and Anne Kokotos in Attica, after which it expanded to Peloponnesos with the purchase of several vineyards in Nemea and Mantineia. After three decades of big success the Kokotos are now retired. The new hyper modern Seméli winery is now being managed by the Sallas family. And George and Anne? They returned to their hometown of Attica to make biologic wines in small batches. Tip: It is even possible to stay a night at the vineyard. An unique experience with the necessary, fine winetasting sessions.
